Peppermint Cookie Crunch Bark
1 lb. white chocolate melts
1/2 cup of peppermint crunch
1/2 cup of crushed oreos
Directions: Put white chocolate melts in a Pyrex dish and melt for 30 seconds and then mix. Continue to melt in 15 seconds increments until chocolate is smooth. Add crushed oreos and peppermint crunch and mix thoroughly. Lay out on waxed paper and spread out evenly to a 1/4 in thick layer. Let dry and harden for 45 minutes. Break up into pieces and eat till you get sick! It also tastes really yummy melted in some hot chocolate!

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